ESG Office Catering Solutions for Sustainable Workplaces
Make workplace catering, pantry and event spend part of your ESG strategy with Hampr.
Catering
Pantry
Snacks
Events
EMPOWERING COMPANIES TO MEET THEIR ESG GOALS
A smarter way to align office catering with ESG goals
For many businesses, ESG priorities are already defined at a leadership level. The challenge is turning those priorities into practical day-to-day decisions across office catering, pantry, meetings and events.
Hampr helps organisations source sustainable office catering, support supplier diversity, reduce packaging waste, and connect workplace food programs with broader environmental, social and governance goals. Hampr's ESG approach includes sustainable supply chains, eco-friendly packaging, social impact initiatives, First Nations suppliers, and support for environmentally conscious procurement.
Hampr helps bridge that gap by making it easier to choose suppliers and workplace food programs that support sustainability, social impact and responsible procurement. Hampr states that it works with sustainable supply chains, encourages eco-friendly packaging, partners with First Nations suppliers, and supports socially conscious supply partners across food, event and staff-related services.
Supplier Diversity and First Nations Procurement
Hampr partners with First Nations suppliers and highlights a network of Indigenous catering and food businesses including Kallico Catering, Koori Kulcha, Mabu Mabu, Bunji Catering, KARI Group, Pawa Catering, Kakadu Catering, Yaala Sparkling, The Unexpected Guest and more
Explore First Nations SuppliersESG Reporting
At Hampr, we make it easy for workplaces to turn ESG goals into everyday action. Our built-in reporting gives you clear visibility into orders and spend linked to sustainable suppliers, First Nations-owned businesses, women-owned businesses, and social impact initiatives.
With Hampr, you can partner with a food-tech platform that values transparency, ethical sourcing, community support, and responsible business practices - while making reporting simple for your team.
We're proud to help lead the way in ESG transparency and accountability in the food-tech industry.
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Why ESG procurement is difficult in workplace catering
Office catering is often excluded from ESG strategy because it can feel fragmented, manual and hard to measure.
Sustainable suppliers are hard to identify
Finding caterers and food partners that align with environmental and ethical sourcing expectations often takes significant manual work.
Packaging waste adds up quickly
Recurring office meals, pantry restocks and events can generate unnecessary waste.
Supplier diversity requires extra coordination
Teams looking to support First Nations suppliers, women-owned businesses, disability employment pathways and social enterprises often need to source those relationships manually.
Social impact is often disconnected from purchasing
Many organisations want procurement decisions to create stronger community outcomes, but most workplace food programs are set up for convenience alone.
How Hampr supports ESG office catering
Sustainable Supply Chain Access
Hampr partners with sustainable supply chains and works with suppliers that source locally grown produce where possible. Hampr also links this approach to reducing carbon footprint and food wastage.
Eco-friendly Catering Packaging
Hampr encourages suppliers to offer eco-friendly packaging, partners with BioPak, and can provide clients with a register of suppliers offering eco-friendly packaging.
Social impact through workplace food programs
Hampr supports clients looking to include socially conscious and sustainable supply partners in their food program, including community initiatives and non-profit support.
Why teams choose Hampr for ESG workplace catering
Hampr is a strong fit for organisations that want to:
Improve sustainability in office catering and pantry programs
Reduce packaging waste from meetings and events
Support First Nations suppliers and diverse supplier networks
Connect workplace catering with CSR and community outcomes
Give employees a workplace experience that reflects company values
Frequently Asked Questions
ESG office catering refers to workplace catering programs that support environmental, social and governance priorities through choices such as sustainable suppliers, lower-waste packaging, supplier diversity and community impact.
Hampr states that it partners with sustainable supply chains, works with suppliers sourcing locally grown produce where possible, encourages eco-friendly packaging, and aims to reduce food wastage and carbon footprint.
Yes. Hampr encourages suppliers to offer eco-friendly packaging, works with BioPak, and maintains a register of suppliers that offer eco-friendly packaging to help clients choose suitable partners.
Yes. Hampr states that it partners with First Nations suppliers and highlights a broad Indigenous supplier network across catering, produce and beverages.
Yes. Hampr’s ESG material references support for Indigenous businesses, Australian Disability Enterprises, minority-owned organisations, social enterprises and women-owned businesses.
Yes. Hampr’s CSR material links workplace food programs to Environment & Sustainability, Social Impact and Health & Wellbeing, and outlines initiatives such as sustainability fairs, Green Teams and Earth Day events.
No. Signing up to Hampr is completely free and there are no surcharges for dietary-specific orders. You simply pay for what you order, with transparent pricing from our supplier network.
Make workplace catering part of your ESG strategy
Choose office catering, pantry and event solutions that support sustainability, supplier diversity and social impact.