Foodie del Mar

Classic chicken skewer with peanut sauce.

Foodie Experience

Take a little trip to a HongKong Tea House & discover an enchanting & special Lunar New Year with a culinary experience that honours tradition while celebrating the promise of a prosperous year ahead.

YumCha Dumplings (5PP)

• Chicken Siu Mai (DF)
• Prawn Har Gao (DF)
• Vegetarian (V)

Sauces

• Soy sauce (VG,DF)(Contains Soy)
• Sriracha (VG,DF)

Chow Mein Noodle - in Noodle Box with chopsticks

• Chicken with egg noodle, mixed veg, sweet soy & shallots (DF)(Contains Egg,Soy)
• Mixed veg with rice noodle, sweet soy & shallots (VG,DF)Contains Soy)

Transport

Includes delivery of food to the event location. Parking to be provided by client, or paid parking will need to be reimbursed.

Mini cups of oriental panna cotta.

Poke Experience

Step into a joyful, flavour-packed foodie experience that celebrates Pride in full colour. Our vibrant Pride Poke Bar is a feast for the senses — bursting with bold flavours, fresh textures & a rainbow of ingredients that celebrate love, inclusivity & togetherness.

Guests are invited to build their perfect bowl, starting with fragrant mains of Tom Yum chicken, teriyaki beef, or teriyaki tofu with vegetables, then layering up a dazzling spread of colourful sides — crisp green cucumber & edamame, sunny yellow pickled radish, blush-pink ginger, bright orange carrot, fiery red kimchi, emerald wakame & vivid purple cabbage slaw. Finished with silky white rice noodles & a drizzle of punchy ponzu or roast sesame dressing, every bowl is as expressive & unique as Pride itself.

Mains

• Shredded chicken (GF,DF)
• Slow cooked beef (GF,DF)(Contains Soy)
• Tofu (GF,VG)(Contains Soy)

Sides/Salad

• White Rice Noodle (GF,VG)
• Green cucumber (GF,VG)
• Green edamame beans (GF,VG)(Contains Soy)
• Yellow pickled radish (GF,VG)
• Pink pickled ginger (GF,VG)
• Orange carrot (GF,VG)
• Red Kimchi (GF,VG)
• Green Wakame (GF,VG)
• Purple cabbage slaw (GF,VG)

Dressing

• Ponzu (GF,VG)(Contains Soy)
• Roast sesame (VG)(Contains Sesame,Egg)

Styling & Theming

The menu will be served to guests from a themed pride food station with colourful & vibrant styling. Includes time for staff to set up.

Delivery

Include delivery & return trip to the event location to pick up styling.

Foodie Experience

Let's turn up the colour & celebrate Pride with a joyful Mexican Taco Fiesta that’s bold & vibrant and filled with citrusy orange achiote chicken, rich Oaxaca-style barbacoa pulled beef, or vibrant mixed vegetables, then topped with a rainbow of fresh, feel-good garnishes. Think red & green pico de gallo, purple & yellow pineapple slaw, sunny corn, ripe tomato, creamy jalapeño yoghurt, smashed green guacamole & fresh herbs to finish.

A gorgeous styled DIY taco bar presented with the following:

Tacos

• Soft shell (VG)
• GF corn tacos (VG,GF)

Meats

• Orange Achiote chicken (GF,DF)
• Oaxaca barbacoa pulled beef (GF,DF)
• Mixed veg (VG,GF)

Toppings

• Red & green pico de gallo salsa (VG,GF)
• Purple & yellow mex pineapple slaw (VG,GF)
• Red tomato (VG,GF)
• Yellow corn (VG,GF)
• Jalapeno yoghurt (V,GF)
• Green fresh shallots & coriander (VG,GF)

Tex Mex Chilli Con-Carne

• Brown rice (VG,GF)
• Beef chilli con-carne bowls (VG)
• Vegan chilli bowls (VG,GF)
• Yellow corn chips (VG,GF)
• Green guacamole (VG,GF)
• Yellow cheese (V,GF)

Styling & Theming

The menu will be served to guests from a themed pride food station with colourful & vibrant styling.

Delivery

Include delivery & return trip to the event location to pick up styling.

Your choice of filling.

Your choice of flavour.

Your choice of filling.

Moroccan eggs poached in red sauce with vegetables & kidney beans.

A mix of premium nuts & German mini pretzels.

Choose from our delicious options.

Fillings may include:

• Chicken & dill, cos lettuce & caesar dressing
• Turkey brie, cheese, spinach leaves & cranberry
• Roast chicken with basil pesto, cheese, rocket, sundried tomato
• Sopressa Salami, roasted peppers, cheese & rocket
• Chargrilled capsicum, roast pumpkin & pesto

Fillings may include:

• Chicken & dill, cos lettuce & Caesar dressing
• Turkey brie, cheese, spinach leaves & cranberry
• Roast chicken with basil pesto, cheese, rocket, sundried tomato
• Sopressa salami, roasted peppers, cheese & rocket
• Chargrilled capsicum, roast pumpkin & pesto

Hot Dogs: 

• Pork - GF, DF, NF
• Beef - GF, DF, NF
• Veg Options - GF, DF, NF, VG

Bread:

• Bread Rolls - DF, NF, VG
• GF Option -  DF, NF, VG, GF

3 Toppings to Choose From;

Texan Dawg Toppings: 

• Tex Mex Beef Con-carne - DF, NF, GF
• Vegan Chilli - DF, NF, GF, VG
• Cheese - NF, GF
• Jalapeños - DF, NF, GF, VG

Teriyaki Dawg Toppings: 

• Bacon - DF, NF, GF
• Caramelised Pineapple - DF, NF, GF, VG
• Teriyaki sauce - DF, NF, GF, VG

Classic Dawg Toppings: 

• Mozza Cheese - NF, GF
• Onion & Sauerkraut - DF, NF, GF, VG
• Tomato Sauce - DF, NF, GF, VG

Beetroot, feta, mayo, chickpeas, with a mayo & lemon vinaigrette dressing.

Apple, red cabbage slaw, parsley, toasted seeds with lemmon zest tahini drizzle.

Rice vermicelli, carrot, shredded cabbage, crunchy shallots & nuac cham (Vietnamese dressing).

 Mixed leaves, spinach, golden pumpkin with smoky Dijon dressing.

Shaved fennel, mixed leaves, orange, quinoa with citrus dressing.

Olives, tomoatoes, cucumber, feta, mixed leaves with lemon vinaigrette.

Mixed leaves garden salad, tomatoes, red onions, cucumber with vinaigrette.

Thai yellow chicken or veg curry, brown rice topped with toasted coconut, crunchy shallots & coconut drizzle.

Roast pumpkin, lentils, chickpeas, brown rice, fresh cucumber, tomatoes with a turmeric tahini dressing.

Italiano fresh bowl with oregano & lemon chicken or mixed veg, capsicum & capers in a light lemon vinaigrette red sauce with brown rice & parsley.

Chimichurri sauce with roast chimmi chicken & steamed broccoli over lemon potatoes.

Chimichurri sauce with roast chimmi pumpkin & steamed broccoli over lemon potatoes.

Jerk spiced chicken with zesty lime coconut slaw, black beans & a coconut drizzle on brown rice.

Jerk spiced mixed veg with zesty lime coconut slaw, black beans & a coconut drizzle on brown rice.

Mexican chipotle spiced chicken or mixed veg with brown rice & quinoa, black beans & pico de gallo salsa.

Tex mex chilli con-carne with beef or lentil veg with black beans, served with brown rice, slaw salad, fresh salsa & smashed corn chips.

Middle Eastern mix of chicken, pickled cucumber, diced sweet potato, fresh slaw & herbs with green tahini sauce on basmati rice.

Middle eastern mix of roast sweet potato cubes, pickled cucumber, fresh slaw & herbs with green tahini sauce on basmati rice.

Moroc tajine with house made ras el hanout spice, apricots & smoky sauce, served with fluffy couscous, crunchy slaw & parsley. Couscous can be substituted for brown rice, please advise on the Item Note.

Penne with pesto sweet potato & sun dried tomato, salt & pepper.

Contains Pine Nuts!

Penne with pesto chicken & sun dried tomato, salt & pepper.

Contains Pine Nuts!

Choose from the options below.

Sweet & sour chicken with pineapple & capsicum on jasmine rice.

Sweet & sour mixed vegetables with pineapple & capsicum on jasmine rice.

Teriyaki bowl with sesame soy chicken or vegetables with a base of rice noodles, shredded cabbage, seaweed, pickled ginger served with sesame dressing.

Viet rice noodle salad with lemongrass beef, wombok cabbage, shredded carrot, fresh mint & nuoc cham dressing.

Viet rice noodle salad with lemongrass chicken, wombok cabbage, shredded carrot, fresh mint & nuoc cham dressing.

Viet rice noodle salad with lemongrass mixed veg, wombok cabbage, shredded carrot, fresh mint & nuoc cham dressing.

• Your choice of bowl
• The classic salad (V, VG, GF) 

• Your choice of bowl
• Vegetarian empanada 

• Your choice of bowl
• Crunchy bite salad (V, VG, GF, NF)
• Potato bravas (VG, GF) 

Kofta meatballs (3PP). Served with pita bread & fresh cabbage carrot & mint salad.

Your choice of flavour.

Served with black sesame seeds & Szechuan black bean sauce (3PP).

Spanish meatballs with smoky red sauce.

Crispy corn chips in a pan served with chipotle mince beef topped with black beans, fresh salsa & melted cheese.

Your choice of filling.

Roasted potato bites with smoky red sauce.

Served with mint yoghurt.

Pan fried mex quesadillas with melted cheese with your choice of filling.

Wrapped with prosciutto.

Your choice of flavour.

Chorizo & apple caramelised & poached in spices.

Corn charred with smoky salt.

Soft shell tacos (3PP) with fillings achiote, chipotle pulled pork, calabaza veggie with pico del galo salsa.

Note: Recommended to be assembled by the customer for absolute freshness.

A delicious selection of cheeses, pickles, dips & accompaniments; served with toasted crackers, dried & seasonal fruit & sweet treats.

Indulge in the taste of the ocean with locally sustainably sourced seafood styled to impress at your next event.

• Prawns in brioche rolls with dill mayo
• Tiger prawns with lemon
• Freshly shucked oysters
• Smoked salmon blinis with creme fraiche
• Fresh cut fruit
• Strawberries & chocolate ganache 

A colorful refreshing platter of seasonal fruit sliced & elegantly presented ready to eat with cocktail picks.

Impress your guests with an elegantly styled grazing table filled with a selection of antipasto, cheese wheels, homemade dips & accompaniments. Served with toasted crackers, dried & seasonal fruit & little treats.

You can also choose to add a selection of dishes from our foodie menu (ie: Tapas) to your grazing table for a full feast-style experience.

Should you wish to have this styled, please note a styling cost will apply. 

Including bio paper cups, loose-leaf tea pots, freshly brewed coffee urns, sugar, soy, full & skim milk.

Please select from options for additional requirements.