Each table we create is unique & never 100% the same. The following is a guide to what you may find on any given table:
• Cold cut meats - prosciutto, salami, pancetta, mortadella
• Speciality cheese - pecorino, blue vein, cheddar, camembert
• Crackers, bread sticks, baguette, lavosh
• Fresh bread loafs - Turkish, sourdough
• Fresh seasonal fruit, dried fruit & nuts
• Dips - beetroot, guacamole, hummus, tzatziki
• Veggies - carrot, cucumber, capsicum, sundried tomato
• Olives – sicilian, kalamata, green
• Baguette, sandwich
• Chocolate coated macadamias, oreos
Table hire & standard styling is included.
A 3 hour time period is allotted for table & styling hire. 3 hours after the event start time which has been agreed. Staff will return to clean up & remove table, etc. If this time is exceeded fees may apply.