Rico Catering

Confit portobello mushroom, broccoli, cherry tomato served with fusilli pasta.

Buttered flaky croissant paired with a moist butter cake slice.

Spanish-style shrimp with garlic sauce served with aromatic butter rice & chef’s salsa.

Mexican-style grilled chicken served with aromatic rice & salsa.

Pan-seared salmon, broccoli, cherry tomato served with fusilli pasta.

Traditional golden curry puffs served alongside a rich chocolate brownie.

Delightful of assortment (chicken pies) paired with assorted marble cakes.

Fluffy mini pancakes served alongside a moist banana crumble muffin & bite-sized pastries.

Refreshing pasta salad with oven-baked roasted tofu, garnished with fresh herbs & seasonal vegetables.

Roasted portobello mushrooms paired with herb-infused cherry tomatoes & a fresh chef’s garden salad, creating a wholesome & flavourful plant-based dish.

Breakfast omelette eggs served with roasted mushrooms & golden herb-roasted potatoes, accompanied by a medley of fresh chef’s salad greens.

Fragrant sweet corn rice served with tender Vietnamese lemongrass chicken, marinated in aromatic herbs & spices.

A platter for the fans of hassle-free bites. Assorted rolls including our signature rice paper rolls with prawn net rolls, spring rolls & fish net rolls dipped in our special homemade sweet sauce & nuoc mam (Vietnamese spicy fish sauce).

Paper rice rolls with prawn, BBQ chicken skewers, crispy prawns, minced chicken on lemongrass sticks & mango salad.

A perfect match of spring rolls, fresh rice paper rolls with chicken, imperial rolls, BBQ beed in betel nut leaves & mango salad.

Appetizers

• Papaya Salad (Contains Seafood, Nuts)
• Thai Spring Roll (V)(Contains Soy, Sesame)

Mains

• Pineapple Fried Rice with Chicken Floss (Contains Soy, Egg, Nuts)
• Thai Green Curry Chicken (Contain Seafood)
• Thai Style & Sweet Fish (Contain Seafood)
• Kailan with Straw Mushroom (V)(Contains Soy)
• Thai Prawn Cake (Contain Seafood)

Dessert

• Mango Sticky Rice with Coconut Sauce (VG)(Contains Sesame)

Appetizers

• Japanese Green Salad with Sesame Yuzu Dressing (V)(Contains Soy, Sesame)
• Mini Maki Roll (Contains Soy, Seafood, Sesame)

Mains

• Garlic Fried Rice with Edamame (V)(Contains Soy)
• Teriyaki Chicken (Contains Soy, Sesame)
• Pan-Seared Salmon Miso Glaze (Contains Soy, Sesame)
• Japanese Vegetable Curry (V)(Contains Soy)
• Tempura Prawn (Contains Seafood, Egg, Soy)

Dessert

• Mixed Fruit Konnyaku (VG)

Appetizers

• Nyonya Rojak (Contains Nuts, Seafood)
• Chicken Ngoh Hiang (Contains Seafood, Soy, Nuts)

Mains

• Blue Pea Flower Rice (VG)
• Chicken Pongteh (Contains Soy, Sesame)
• Nyonya Fish Tempura (Contains Soy, Sesame)
• Nyonya Chap Chye (Contains Soy, Sesame, Seafood)
• Udang Masak Lemak Nenas (Prawn) (Contains Seafood, Soy)

Dessert

• Nyonya Steamed Kueh Lapis (VG)

Appetizers

• Green Mango Salad (Contains Seafood, Soy, Nuts)
• Fresh Rice Paper Roll with Prawn (Contains Seafood, Soy, Nuts)

Mains

• Olive Fried Rice (V)(Contains Soy)
• Grilled Lemongrass Chicken (Contains Seafood, Soy, Sesame, Nuts)
• Fish Fillet with Dill & Scallion (Contains Seafood, Soy, Sesame, Nuts)
• Seasonal Vegetable with Young Corn (Contains Seafood, Soy, Sesame)
• Vietnamese Tamarind Prawn (Contains Seafood, Soy, Sesame, Nuts)

Dessert

• Vietnamese Flan Creme Caramel (V)(Contains Egg)

Appetizers

• Marble Potato Salad (V)
• Deep Fried Seafood Croquette (Contains Seafood, Egg)

Mains

• Pasta Aglio Olio (VG)
• Oven Baked Cajun Chicken
• Battered Fish Fillet with Mayo Dip (Contains Seafood, Egg)
• Garlic Butter Prawn (Contains Seafood)
• Vegetable Ratatouille (VG)

Dessert

• Mini French Pastries (V)(Contains Egg)